Vitamin E contributes to the protection of cells from oxidative stress

Toasted wheat flakes, sunflower seeds, wholegrain triticale flakes, malted wheat flakes, roasted whole flaxseeds, wholegrain oat flakes, wholegrain rye flakes, puffed white quinoa

natural source of phosphorus, potassium, iron, magnesium, zinc and vitamin E

high fibre

appropriate for vegans